But before we got our Horatio Caine on, we welcomed Cavendish Cancer Care, who we presented with a cheque for £300! Whilst not our 2017 charity, CCC were kind enough to let us share their charity stall at this year’s Sunfest. Money made from our boozey bake sale was split between SHWI’s chosen charity Mental Health Action Group Sheffield and Abbeydale Brewery’s chosen charity, Cavendish Cancer Care.
First up for Think Forensic, CSI Sue gave a little presentation showing all the fun stuff they get up to at their centre in West Yorkshire. This included checking out a variety of crime scenes and looking at bloody splatter patterns by whacking dummy heads in until red paint flies out. Who doesn’t want to pretend to be Dexter?
Of course, testing out blood splatter patterns isn’t really appropriate in a church hall – so we started off by learning about footprints! Turns out CSIs are unlikely to give an exact foot size when looking at footprints as the environment can distort them. In fact – CSIs try to be as non-specific as possible when giving evidence in case it comes back to bite them in court. So a black fibre found at a crime scene would be noted as “dark coloured fibre” just in case the defence try to argue specifics. Committee member Victoria volunteered her shoe for a demonstration and sunk her foot into some foamy polystyrene that was then filled in with a quick drying orangey substance. It was dry enough an hour later for her to take home! A unique paperweight methinks.
Next up we looked at fingerprints. We all had the chance to take our own fingerprints using black tiles and squirrel hair brushes pre-loaded with powder. We also learnt that there are hundreds of powders available to CSIs, to handle all the different colours and textures of materials that need testing – including magnetic powder for paperwork and fluorescent coloured powders that I wanted to stash in my makeup bag.
Our last demonstration looked at hair and fibres. CSIs can take a sample of hair and tell you if it belongs to a human (and what race they are) or an animal (and what animal it is!) Apparently, rabbit hair is the prettiest to look at. We looked at teeny slices of human hair and cross sections of animal hair, and various types of fibres before moving on to THE COOLEST TOY I HAVE EVER SEEN CONNECTED TO A LAPTOP. A super tiny microscopic camera that focuses on an area the size of a pin prick. SHWIers volunteered their sweaters so the group could see what type of fibres were involved in the clothing. Then Sue started putting the camera in volunteer’s hair – she could tell what product they had used on their bonce! As a group of mature and sensible ladies, you’ll be pleased to know we all resisted the urge to shove the camera anywhere unsavoury.
SHWI Secretary (and Health & Safety Advisor)
Our June meeting saw us being joined by Ian Reddington, actor, former Tricky Dicky (never died on screen!) and film maker, to screen his documentary ‘Relish’!
|SHWI members with Ian|
Ian, like the majority of natives to the city, grew up with Henderson’s Relish and had fond memories of the factory in the city centre and the sauce in the cupboard at home. He became fascinated with the factory as a child and intrigued by it as you never saw anyone go in or come out. Much like the Wonka factory!
Ian wanted to explore what Hendo’s means to Sheffielders, why it’s regarded with such fondness and also what the secret ingredient is too.
He took us behind the scenes at the Hendo’s HQ, interviewing the family who have owned the factory and manufactured the special sauce since 1885. He attempted to solve the mystery of the secret ingredient….it still remains a closely guarded secret! The patriarch of the family used to add it in his office in a covert fashion. However since his death, the secret sauce baton has been passed on to his grandson who travels to the factory to add it to a batch or two! Amazing additional factoid – the production at the factory still consists of just three staff!
Ian enlisted local celebs and faces about Sheff including – Richard Hawley, Pete McKee, Heaven 17 and the legendary Bobby Knutt amongst others to share the Hendo’s love and speculate upon the magic additive. Bobby Knutt even shared his lamb with Hendo’s recipe, describing it as a ‘culinary orgasm’! (Will leave you with that one….some things you can’t un-hear!!).
The doc was funny, touching and a great insight into Sheffield’s special sauce……and we still don’t have a clue what the secret ingredient is! Do you?!
SHWI committee member
We’re really pleased to say we raised £600 at Sunfest beer festival at the Rising Sun on Fulwood Road.
It was the second year that we’ve been invited by Abbeydale Brewery and had a stall selling cake and savoury goods for those hungry beer drinkers.
This year, the money will be split equally between Mental Health Action Group Sheffield, our charity of the year, and Cavendish Cancer Care, who Abbeydale are supporting this year.
A massive thanks to Laura Rangeley for organising and all our bakers and volunteers. Thanks once again to Abbeydale Brewery for inviting us back!
There’s nothing more confusing than trying to work out what your car is trying to tell you when its lights go all funny on the dashboard.
Following the completion of the obligatory paperwork and a few photos of us in our overalls before we got down and dirty, we were straight into some supervised engine action.
Changing a wheel has always seemed like a huge challenge, its thankfully not something I have ever had to do in an emergency (or at all!) but I freely admit I wouldn’t have a clue and would probably end up ringing my husband, Dad, breakdown service and as a last resort, look all mournful on the side of the road until someone came to my aid.
We then moved onto tyre pressures and tread wear, who knew that the relevant information can actually be found within your car and you do not have to rely on the power of Google! Why does no one tell you these important things? We deflated a tyre and inflated it to the correct PSI (get me with my technical lingo!). No longer will Alice turn her head away when pumping her tyres through fear of popping it – this is actually a lot more difficult to achieve than you might think.
Finally, we went under the bonnet, the home of all the action and where my own car maintenance skills currently started and finished with the topping up of the windscreen wash; well I take the screenwash and I raise you with oil, coolant and brake fluid – boom! I will no longer look under my bonnet thinking it’s all witchcraft and stare in wonderment and gratitude for the invention of the internal combustion engine. No, I now have the knowledge of what normal looks like and when to go to a garage (note to readers, you should visit a garage for anything that’s not screenwash or oil related)
Chris and his team were so patient and helpful with our questions and queries, most of which were using hypothetical situations which we may or may not encounter in the future…who are we kidding, they were all car related incidents we had been involved in and alternative facts we had picked up over time about the mystery of the car.
As it got towards 9:00pm we thought it best that we finished up and let Chris and his team get home for their tea; we had a quick quiz, a last cake and all left with a goodie bag and a sense of achievement from leaning something useful and at last destroy the mystique of car maintenance.
I’m not sure that we were the most attentive of audiences but we certainly enjoyed ourselves – huge thanks to Patrice and Le Bon Vin for keeping us entertained!
Last month, we had my ideal meeting: History. Clothes. Women. REAL historical bags.
I knew it was going to be a fascinating talk from the start. Meridith brimmed with enthusiasm about her subject and her collection of original items was astounding. I love a good talk with real objects to see and touch – it’s what history is about.
At the beginning of the meeting we also had an extra treat. The Sheffield Country Market ladies (including the one and only Nora Tebbutt …. recognise the surname?…) had brought us a range of sweet and savoury treats to try and taste. I particularly enjoyed the breads and pates. However, after having a Street Food Chef quesadilla before the meeting, my stomach didn’t agree…..
|Lovely food from Sheffield Country Market|
The ladies then gave us a talk about how the markets had originally been linked to the WI alongside some information about what they do and why. It was a lovely overview and hopefully got some of our members to either go and buy from them on a Saturday morning or to join in and sell their own wares!
Meridith didn’t disappoint. Gliding into the room in her full Edwardian shopping outfit, we all gasped. She introduced us to exactly what Edwardian middle class women would have experienced if they had had the extra cash to roam the new department stores of the day such as Harrods and Selfridges. From gloves to French underwear which you wouldn’t tell your mum about (oo-er!) the story of the Edwardian shopaholic was a fascinating one. As well as being able to look at the original pieces of fashion in Meridith’s collection, we found out some amazing facts about women during the period. The ones that particularly stuck with me included the fact that there had not been women’s toilets in shopping stores previously as women ‘didn’t do that’. Also the dark detail (I like a bit of horrible history!) that a women would buy a shroud to go in her wedding trousseau. Because this was frequently needed due to the high rate of death through childbirth. It was just something that you had to prepare for!
At the end of the evening, ladies were allowed to look at and handle the original objects, connecting them to the women of foregone times.
A truly fascinating and insightful experience from an unusual and enthusiastic speaker.
|Member and Meze Publisher, Anna Tebble|